Making nan, poppyseed bread, cornbread, and other comfort food helped a lot to make us feel ok, in a very difficult time.
March 13, 2021
I'm lucky; I'm not hugely affected by the virus, compared to others at least. I haven't had it. I don't have kids, so I don't need to handle the school-from-home-but-also-needing-to-work chaos. I was able to work from home. But still, these crazy times have messed with my head. And so knowing that for others I know, who have kids and needed to report to work and etc, it messed with their heads even more. So I just want to give everyone a big hug.
November 11, 2021